tag:blogger.com,1999:blog-4630401171499916202.post6811832378167295668..comments2024-03-13T17:44:37.264-05:00Comments on The Galley Gourmet: Cinnamon Toast BiscottiNicolehttp://www.blogger.com/profile/05525851511177214027noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-4630401171499916202.post-79490453235103583822013-10-03T11:45:30.664-05:002013-10-03T11:45:30.664-05:00good to the last dropgood to the last dropAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-4630401171499916202.post-22361424582942749692011-12-28T13:01:48.965-06:002011-12-28T13:01:48.965-06:00Anon-
It is a softer dough than a rolled cookie do...Anon-<br />It is a softer dough than a rolled cookie dough and the dough once baking will spread out a bit. The end result should be fine and tasty. If it spreads more than your liking, next time just place the dough in the freezer for about 15 minutes before baking.Nicole-The Galley Gourmethttp://www.thegalleygourmet.netnoreply@blogger.comtag:blogger.com,1999:blog-4630401171499916202.post-81325573669356705512011-12-28T12:30:44.922-06:002011-12-28T12:30:44.922-06:00I just found your recipe on Pinterest! They are in...I just found your recipe on Pinterest! They are in the oven baking, but I had a little trouble. When I turned the dough out it was very hard to work with. I used flour and it helped but it really was all I could do to get them on the pans! Is this the way it should be? I just want to make sure I am doing it right! Thanks for the recipe!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4630401171499916202.post-39255267283222184762011-01-15T19:56:03.920-06:002011-01-15T19:56:03.920-06:00Judy-
The cinnamon sugar mixture shouldn't dis...Judy-<br />The cinnamon sugar mixture shouldn't dissolve or melt, but with the heat from the oven should make it adhere. I haven't had any troubles with it not sticking. You could try lightly spritzing the cut sides with water and then sprinkling the sugar. But, in all honestly the flavor won't be lost if a bit of the cinnamon sugar doesn't stick. They will still taste yummy.The Galley Gourmethttp://www.thegalleygourmet.netnoreply@blogger.comtag:blogger.com,1999:blog-4630401171499916202.post-1634982336863499902011-01-15T19:18:28.506-06:002011-01-15T19:18:28.506-06:00Is there a reason that my sugar and cinnamon didn&...Is there a reason that my sugar and cinnamon didn't dissolve/melt when I baked it the second time? It wouldn't stick eitherJudynoreply@blogger.comtag:blogger.com,1999:blog-4630401171499916202.post-36498313148426692462010-11-27T11:27:12.120-06:002010-11-27T11:27:12.120-06:00I'm starting to amp up my biscotti recipes for...I'm starting to amp up my biscotti recipes for Christmas and these look wonderful!Joannehttps://www.blogger.com/profile/17133232352924060797noreply@blogger.comtag:blogger.com,1999:blog-4630401171499916202.post-49448497902662744792010-11-20T09:28:23.197-06:002010-11-20T09:28:23.197-06:00Nicole -- Love the blog! I am going to filch some ...Nicole -- Love the blog! I am going to filch some of these recipies for my own enjoyment. Thanks for sharing your culinary talent with the rest of us!<br /><br />ChristineChristine Albrighthttp://www.thelovelyhome1.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-4630401171499916202.post-58956950558848794122010-11-19T20:38:03.520-06:002010-11-19T20:38:03.520-06:00These biscottis look so comforting nested up to yo...These biscottis look so comforting nested up to your coffee! You triggered a serious biscotti craving.Imwaytoobusyhttp://www.imwaytoobusy.comnoreply@blogger.comtag:blogger.com,1999:blog-4630401171499916202.post-60217448777828675762010-11-18T19:58:14.733-06:002010-11-18T19:58:14.733-06:00Eva-
These are delicious. I do hope you try them!...Eva-<br />These are delicious. I do hope you try them!Nicolehttp://www.thegalleygourmet.netnoreply@blogger.comtag:blogger.com,1999:blog-4630401171499916202.post-42589053323074263402010-11-18T19:40:18.234-06:002010-11-18T19:40:18.234-06:00Lauren-
OMG...I forgot to mention the smell factor...Lauren-<br />OMG...I forgot to mention the smell factor. It is incredible!!Nicolehttp://www.thegalleygourmet.netnoreply@blogger.comtag:blogger.com,1999:blog-4630401171499916202.post-86635590569923222212010-11-18T19:40:17.078-06:002010-11-18T19:40:17.078-06:00These look great! I love biscotti, but I'm sic...These look great! I love biscotti, but I'm sick of all my old recipes so I can't wait to try this one! Thanks & and I like the new name :)Evahttp://www.spoonandanonion.comnoreply@blogger.comtag:blogger.com,1999:blog-4630401171499916202.post-78713362392149853032010-11-18T15:43:39.708-06:002010-11-18T15:43:39.708-06:00I bet these biscotti taste and smell just like cin...I bet these biscotti taste and smell just like cinnamon & sugar toast! They are making their way onto my bookmarked recipe list :).Laurenhttp://www.healthyfoodforliving.comnoreply@blogger.comtag:blogger.com,1999:blog-4630401171499916202.post-65823319162732214312010-11-18T15:16:40.484-06:002010-11-18T15:16:40.484-06:00Janell-
Thanks! they are pretty fantastic. And I ...Janell-<br />Thanks! they are pretty fantastic. And I am too embarrassed to say how many are left after this morning:PNicolehttp://www.thegalleygourmet.netnoreply@blogger.comtag:blogger.com,1999:blog-4630401171499916202.post-13878842758165405772010-11-18T14:43:29.532-06:002010-11-18T14:43:29.532-06:00These look fantastic. I'm making them tonight....These look fantastic. I'm making them tonight.Levihttps://www.blogger.com/profile/07369763028982948026noreply@blogger.com